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MUTTON TALLOW Download report Approx. Rs /

We are the Trader, Exporters and supplier of best quality colour off white refined mutton tallow.

Tallow Technical Specification

  • Total Fat Content(min): 99.0%
  • Moisture (max):1.0%
  • Impurities (max):1.0%
  • Free Fatty Acids As Oleic Acid (max):3.0%
  • Unsaponifiable Mater (max): 0.5%
  • Iodine value: 44%
  • Titre value: 38-42%
  • Saphonification value:192-202%

    • Peroxide value (max) 5 Mequivalent O2/kg Chemical Stabilizer Addition on request Gross energy (K cal/kg) 8990.

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